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This comes from the 1959 international agreement defining 1 pound as exactly 0.45359237 kilograms. Since there are 16 ounces in a pound, dividing 1 kg by 0.45359237 and multiplying by 16 gives exactly 35.27396195 ounces. The precision allows perfect conversion for international trade.

Multiply by 35 for a rough estimate (1.5% error). For better accuracy, multiply by 35.3. For exact results: kg × 35.274 = oz. Example: 5 kg × 35 = 175 oz (quick), actual = 176.37 oz. The error is small for everyday use but significant for trade.

Yes and no. The conversion is the same (1 kg = 35.274 oz), but food labels often round to friendly numbers. A 1 kg package might show '35.3 oz' or '2.2 lbs' rather than '35.274 oz'. FDA allows rounding within specific tolerances. European labels are more likely to show exact conversions.

Three reasons: 1) Rounding differences (35.27 vs 35.3 oz), 2) Net vs gross weight (with/without packaging), 3) Troy vs avoirdupois ounces for precious metals. Always check which type of ounce and whether packaging is included.

Yes, the conversion factor 35.27396195 is internationally standardized since 1959. However, some countries may have different rounding rules for consumer products. The scientific and trade conversion is universal, but retail labeling may vary slightly by local regulations.